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Half-Off $50 Gift Card to Felicia Suzanne's Restaurant

Entercom Memphis
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$2.25 will be charged as an additional handling fee.
Standing at the corner of Main and Monroe in Downtown Memphis, Brinkley Plaza is filled with Memphis history. Built in 1924, this historic site has been home to iconic Memphis institutions, the Peabody Hotel and Lowenstein’s department store. Since 2002, it’s been home to Felicia Suzanne’s Restaurant and her distinctly Southern mélange of class and sass. Inspirations from all over the South pepper the menu. There are down-home staples from Felicia’s Arkansas childhood, seafood in both the Gulf Coast and Charleston low-country traditions, and (of course) Memphis’ soulful BBQ style. Felicia believes strongly in the farm to fork concept thus fresh, seasonal ingredients from regional farmers are showcased in every dish. That is why most Saturdays you’ll find Felicia shopping at the Memphis Farmer’s Market. If you see her, say hello and ask her for a sample of her famous pepper jelly.

Felicia Suzanne Willett knew early on that her Sunday afternoons spent frying chicken, baking pies, and learning her way around her grandmother’s kitchen would lead to something more. Felicia made her first foray into culinary enterprise at age 12, when her homemade cheesecakes became famous in her hometown of Jonesboro, Arkansas. After a few years spent experimenting with flavors and creating recipes, Felicia’s curiosity took her to Charleston, South Carolina for formal training at Johnson and Wales University. Her next stop was New Orleans, where she spent eight years as renowned celebrity chef Emeril Lagasse’s assistant. After co-authoring cookbooks, producing Good Morning America segments, and gaining invaluable experience for eight years, she was ready to complete the journey she began as a little girl in Arkansas.

Nearly 15 years since her namesake restaurant opened its doors, Felicia is still finding new ways to branch out. Her line of pickles and preserves, Flo’s Homemade Goodness, is available online and in retail stores across the Mid-South. In 2015, the Memphis Business Journal named her “Executive of the Year.” She hosts a cooking series on The Southern Weekend. And she’s not done yet.
How would you like to receive your Felicia Suzanne's gift card(s)?
  • Please mail mine
  • I prefer to pick mine up at the Get My Perks Office at 1835 Moriah Woods Blvd, Ste 1, in Memphis

Why we love it

  • Located in Downtown Memphis at Main and Monroe
  • Fine dining with a casual atmosphere
  • Inspirations from all over the South pepper the menu
  • Seasonal ingredients from regional farmers are showcased in every dish
Promotional value expires 4/30/18. Limit 4 gift cards per purchaser; 2 additional gift cards may be purchased as a gift. Limit 1 gift card per table per visit. Cannot be combined with other promotions, discounts, or specials. Not valid 2/12/18-2/15/18. Dine in only. Excludes the purchase of alcohol. Not valid toward the purchase of cooking classes or kitchen tables. Tax and gratuity not included. $2.25 shipping and handling fee will be applied to orders. No cash back, no cash value.

Upon checkout, please indicate whether you would like your gift card(s) mailed to you or if you prefer to pick yours up at the Get My Perks Office at 1835 Moriah Woods Blvd, Ste 1, Memphis, TN 38117. Office hours are Monday-Friday, 8:30 am-5:30 pm. For more information, please call the Get My Perks Office at 901-384-5888.